Tuesday, July 1, 2008

Cell-etiquette

Today on Morning Edition there were two stories back-to-back about California’s new cellphone driving policy. I was pretty confused about what the actual policy was, but it seems to boil down to this: as of today, drivers can’t hold their phones while talking. That’s it. If you want to text, dial, play solitaire, read your email, or use the vibrate mode in a way other than it’s intended, that’s fine. But if you’re talking, you need to be hands-free. So I have a few issues with this, as usual:
  1. The goal of this law is to reduce accidents, and I can understand that cell-phone talking causes distractions. But it seems like there’s no specific data that backs up the fact that talking on your Bluetooth headset is any better for distractions than holding your phone. I’ll agree it’s more comfortable, and I’ve enjoyed using mine the last year or so, but less distracting? And certainly, it seems like if anything dialing and writing on your phone take a lot more concentration and are therefore even more distracting, so why not ban them too?
  2. My real goal with this law (and it’s all about me, of course) would be to enforce J’s cellphone etiquette. I read on Slate.com that the currently accepted rule is that you should only be talking, texting, or playing with your phone in the same circumstances under which you’d be solving a crossword puzzle. When I brought this up to my group of symphony friends they suggested you could do a crossword puzzle in a collaborative way, so we decided we should really go with Sudoku. So if you play Sudoku while driving (and it is still legal, remember) then talking while driving should be fine too. But I certainly don’t play Sudoku while out to dinner with friends, and I wish J wouldn’t either. Also our same friends decided that while C’s husband’s “other girlfriend is his boat”, J’s “other girlfriend” is a “regularly changing set of small electronic devices” so I think it’s a good sign that he needs to keep his cellphone in his pocket where it belongs…but that’s a whole other matter.
  3. California has had gubernatorial press conferences, ads, and public statements galore regarding this new rule, to make sure people understood what was coming. But Washington apparently implemented the same law today as well, and I haven’t heard a peep about it anywhere. Are we not worthy of a couple quick commercial announcements, or have I been living under a rock and just not noticed?

So for those in California, and those in Washington state, I bid you good driving, with your cellphone firmly ensconced pretty much anywhere but next to your ear. Enjoy.

Saturday, June 28, 2008

Emerald or Jade or Maybe Even Olive

I am green with envy. Perhaps even chartreuse. And I deserve to have my NPR-groupie credentials taken away from me. All because Wait, Wait, Don’t Tell Me was filmed right here in Seattle this week, and I didn’t go. Oh, I tried to go, in a wishy-washy way. I think back in September some time I realized they were going to be here and found out tickets were already sold out and never thought about it again. But my friends A, R, and M were not so dismissive. They had foresight. And they also checked the website in August and bought tickets. Last night on our way to see Joshua Roman’s last concert with the Seattle Symphony (we’re also Joshua Roman groupies – such nerds) the three of them told me all about it. I believe M is writing about it in his blog so I’ll post to that as soon as I see it, but the short version: it was really cool. Karl Kassel had a bodyguard. He also apparently manages to do all his impressions without moving anything below the neck – a true radio professional. Apparently there was quite a bit of lewd humor, which the three of them assume will be cut out of the real show. And the show must have been good, because this morning while J was “running errands” he ended up spending most of the time in his car listening to Wait, Wait, Don’t Tell Me instead. So the moral of the story is – if you hear that Wait, Wait is coming to a town near you, don’t delay. Green is not a color that goes well with most outfits.

*Update: M's blog post can be found here. He says he or A may write more about it since he just covered a couple specific bits, but at least you can get a bit more detail.

Saturday, June 21, 2008

Milk Madness

In more catch-up blogging, Sasha Khokha did a report on Marketplace a couple weeks ago about raw (unpasteurized) milk. He discussed a growing trend for people to spend $12 a gallon buying raw milk for its supposed health benefits, and quoted a mother who'd been giving her daughter raw milk since infancy saying, "I knew if breast milk is all natural, there has to be another all natural way to feed your baby." Obviously if it's "natural" it must be okay (see previous rant about "natural" radiation).

Statements like this are so disappointing - it's clear that well-educated people are being deceived by so-called “experts” who prey on their skepticism or disappointment with real science and medicine. Somehow they don’t start thinking that there was a reason Louis Pasteur invented the process named after him - people were getting sick from bacteria in their milk. Why on earth would drinking raw milk be healthier? This is the same false logic that people use when they get conned by vitamin salesmen or “doctors” selling a treatment with no scientific backing.

I feel a bit hypocritical in that I've always thought the fact that we don't allow unpasteurized cheese in most states is silly, but then (a) I am a bit cheese-obsessed and (b) I’m sure you can get different flavors from unpasteurized cheeses, but I certainly don't think they're healthier. And now that I’ve heard this story, I might have to reconsider my stance. As proven by the pasteurized La Tur I had this weekend during my visit to Berkeley, you don’t need to raw milk to get some exquisite flavors.

Friday, June 20, 2008

Sci-Fi Story in our Midst

Pickings have been slim on NPR recently – few things have stood out enough to make me want to take a break from all the hecticness (to coin a word) and catch-up sleep I've been indulging in recently. But I did want to catch up on a couple stories that made it through the noise.

I’ll start today with a story on Weekday a few weeks ago. I came into it part-way through, as I was heading to work from the gym in the morning, and assumed that Steve Scher was interviewing a sci-fi author. They were discussing these clearly fictional communities where the local newspaper only prints happy news (which reminds me of this site) and children need visas to visit because only older people are allowed. But then I realized something horrifying – this wasn’t actually fiction. Apparently these communities are real, and springing up all over the US. They’re geared towards retired people who want easily accessible social activities and clean, well-maintained neighborhoods, which is fair enough. What’s creepy is that they want this with no children around. Andrew Blechman, who was the guest on the show, suggested that in addition to the obvious reasons for not wanting children (lower noise, crime, etc) there are more devious ones – you avoid having to fund school districts with your taxes, and you’re less likely to have minority families because they tend to live in multi-generational households, which wouldn’t be allowed. I think many would agree that this society does not generally treat our elders with the respect they deserve, but is this really the answer?

Wednesday, May 21, 2008

Subway Gropers

On Monday, Tovia Smith reported for All Things Considered about Boston’s campaign to crack down on people groping other people on the subway. Not riding the train regularly myself (because we can’t get our transportation act together enough to actually build a rail system) I’m still well aware of the normal “ick” factor of using public transit when it’s really full. You’re squished up next to other people, some of whom clearly need a post-work shower, others who are perfectly nice but just not the person you’d want to snuggle up with on in a normal situation. On top of that, you have to keep from falling while the train moves, and maneuver your way to the doorway in time to get out at your station.

Still, trains are awesome and I’d kill for a subway system here like the one in Tokyo. The hotel where J and I stay whenever we go there is right next to Shinjuku station, the busiest train station in the world, where they hire men in white gloves to push passengers into the cars in order to maximize space at rush hour. Being an American, and especially travelling around Japan with a very tall husband (or my equally tall co-workers), I can usually stand near them and enjoy the little circle of privacy that forms. But a few years ago, one of my Japanese colleagues told me, quite matter-of-factly, that she regularly travels with a pair of scissors so that when men try to grope her she can poke them and make them stop. I was horrified, both at the fact that she regularly gets groped and that she casually talked about jabbing a sharp object into people to stop them, and assumed this was a strange Japanese cultural thing. Apparently I was wrong.

The Boston crackdown effort, which consists of signs warning people that they’re being watched and encouraging women to report incidents, as well as sending out decoys to try to lure flashers and gropers, has been successful in raising the number of arrests and filed complaints for sex assaults. If nothing else, I hope that it makes it clear that being groped shouldn’t just be accepted as a necessary evil of using mass transit. There are going to be bad people out there, but that surely we can find a solution that doesn’t mean we have to start carrying pointed objects in our pockets at all times. That would be a definite “ick”.

Thursday, May 15, 2008

True Professional

On Monday, Melissa Block and Robert Siegel were in Sichuan province in China when the 7.8 earthquake hit, getting ready to do an unrelated set of stories about China. Ms. Block was actually taping an interview as the earthquake hit, and Morning Edition on Monday played a recording of her reaction and continued reporting.

I grew up in California so I’m no stranger to earthquakes, and I certainly don’t freak out when the ground starts shaking. During Loma Prieta, I was walking down the stairs of my parent’s house carrying a toddler, and I just walked to the sidewalk and waited for the shaking to stop. We did earthquake drills where we’d stand in a doorway or under a desk (although strangely, we weren’t taught the “triangle of life” technique that C learned in elementary school – Wikipedia claims that this is a controversial theory but apparently it’s accepted by those wacky Canadians). Most importantly, we learned to consider ground shaking to be a normal event.

That said, if you were recording my reaction, there’s no way I’d sound like Ms. Block. Partway through her interview, you can hear a rumbling, and the first thing she says is, “what’s going on, the whole building is shaking”, and then, “oh my goodness, are we in an earthquake?”. These statements could sound completely panicked depending on the particular tone of voice, but Ms. Block managed to make it sound like she was merely curious. As she went on, she described birds flying, bricks falling off buildings, and even mentioned that the ground was “undulating under [her] feet”. Somehow I have a feeling that if I was in the middle of an earthquake, “undulating” would not be the word that would come to mind. Perhaps later, but not right then with a microphone in my face. Clearly that’s what separates the true professional journalists from us mere mortals.

Thursday, May 8, 2008

Wait till you hear my recipe for making my own dirt!

Yesterday morning, instead of listening to KUOW, I tuned into our other local NPR station - KPLU (aren't we lucky that we have two?). KPLU markets itself as "NPR News and All That Jazz" but more importantly it also boasts my friend A filling in as the local host of Morning Edition this week! Listening to the radio when you know the person who's speaking is a whole new experience, and a lot more fun. A did a great job - her voice was very soothing, and we all enjoyed listening to her call traffic "sticky". I'm hoping she uses one of my suggested phrases for traffic tomorrow, and actually intend to pay her money (or give her extra chocolate) if she calls it "slower than a cat putting on its pajamas". Most impressive, however, was when she managed to not laugh out loud while setting up an upcoming segment on Do-It-Yourself Designer Water.

In this segment, Dick Stein was interviewing a Seattle Times food writer and got the story turned on him when she asked him to tell her about his secret recipe for "making water". Based on the description, I was expecting anything from a machine that takes hydrogen fuel cells and purifies the water they create to hand-blown glass bottles filled with water collected at Lake Valhalla. It seems I was nowhere close. Mr. Stein was convinced that carbonated water from Europe has smaller bubbles, and is therefore tastier, than cheap-o local carbonated water, but he didn't want to pay more for water than he does for gas (in these days of $4 gas, that's saying something). Instead of going the fancy restaurant route (led by, among other places, Chez Panisse, located in the heart of the Gourmet Ghetto in Berkeley where I grew up) or choosing to go my grandfather's route and buying a home seltzer machine for his tap water, thereby both saving money and not wasting plastic bottles, his "recipe" consists of taking a bottle of QFC sparkling water and adding some plain water from his tap and a lime. I was very entertained, both that this could be called an actual recipe, and that anyone would choose to give it air time.

At the same time, as A pointed out, he did say that drinking grocery-store fizzy water was, "like swallowing an electric fence". So props for the funny analogy at least.